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Antiques Valuation Morning – ticket only

August 11th, 2017

Antiques Valuation Morning at Ann et Vin in Newark

Charles Hanson will be hosting an Antiques Valuation Morning at Ann et Vin

Do you have any antiques gathering dust in your home or attic? want to know what they might be worth? You'll also be raising much needed funds for Cancer Research too!

Then join us on Monday 18th September at Ann et Vin as antiques expert and TV celebrity, Charles Hanson from the Antiques Roadshow and Bargain Hunt will be here to tell you how much your valuables might be worth.
This is a ticket-only event but you can choose to be in the audience (£5) or have a valuation (£10). Both ticket prices also include coffee and biscuits and we'll also have glasses of Bucks Fizz for purchase at £5.
Tickets for valuations will be limited to a maximum of 60 people and all items must be hand-held, sorry but please don't bring any large items or furniture!
Call Ann on 01636 700900 to book your ticket now. And get hunting in the attic for your unknown treasures!

Autumn Wine Tasting – 16th November

August 11th, 2017

Thursday 16th November 2017, 6.30-9pm

Join us this evening as we host our popular annual Autumn Wine Tasting. Summer wine tasting at Ann et Vin We'll be hosting some of our favourite wine suppliers who will be showcasing their best wines for you to try. On offer will be more than 100 different wines, spirits and liqueurs. You'll be able to try them all and choose you're favourites, just in time for Christmas. We'll also be offering discounts for orders placed on the night. Tickets are just £15 in advance. Please pop into our wine shop on Castlegate to purchase yours or call 01636 700900. Autumn wine tasting at Ann et Vin in Newark

Summer BBQ at Ann et Vin

July 20th, 2017

Sunday 13th August, 2.30pm

Join us on Sunday 13th August as Ann et Vin & Artisan Gluten Free Bakery host a Summer BBQ in The Courtyard in Newark.

Enjoy a complimentary drink on arrival and then choose from a wide selection of BBQ dishes, salads and desserts. All gluten free.

There will also be a selection of wine, gluten free beers, soft drinks and hot drinks available.

Tickets are £20 for adults and under 12s are £10 each.

Other dietary needs can be catered for...just let us know in advance.

Tickets available from Ann et Vin or Artisan Gluten Free Bakery, Newark.

Summer BBQ at Ann et Vin in Newark

SECOND DATE – Gin Festival

June 22nd, 2017

Saturday 16th September, 7.30pm

BACK BY POPULAR DEMAND! SECOND DATE ADDED We're having a second Gin Festival at Ann et Vin in Newark! We'll be celebrating this quintessentially (or should that be Gintessentially!) British tipple. Join us on Saturday 16th September from 7.30pm and you can try six of the most amazing gins from a selection of 40. And we'll include the mixers and botanicals too!
Come along, bring a friend and let's raise a glass to gin! Call the shop on 01636 700900 or pop in to book your tickets now. Places are really limited, so don't miss out again! Gin Festival at Ann et Vin in Newark  

Tutored tasting – Portuguese wines

May 23rd, 2017

Thursday 20th July 2017, 7.30pm

On Thursday 20th July, we will be channeling the warmth of the mediterranean sunshine beating down on us as we try some superb Portuguese wines. Marta Mateus from Marta Vine will be joining us to showcase some wonderful wines from her homeland. She'll be taking us through a tutored tasting of some of the best Portuguese wines available at Ann et Vin. Some wine drinkers find Portuguese wines to be a little scary as they are made from grapes that you are likely to have never heard of, but Marta will make sure that you are guided all the way! Tickets are £20 each. Places are limited, so please call Ann on 01636 700900 or pop into the shop to buy yours. This will be a very popular evening, so please don't delay in booking your place. Azulejo Light White Pink port

Portuguese wines

Portugal is renowned for the quality and diversity of wines that it offers. Wine makers grow more than 250 different grape varieties, most of which do not exist anywhere else in the world. This creates a range of wines that are as diverse as they are exciting.

Saturday tasting – Gin o’Clock at Ann et Vin

May 11th, 2017

Saturday tasting - gins - 12pm-3pm

This week it's Gin o'Clock at Ann et Vin in Newark. Join us as we taste some fabulous gins, all guaranteed to delight your tastebuds!
Amongst other gins, on offer (until they're all gone!) will be:
BURLEIGHS SIGNATURE LONDON DRY GIN – 40% ABVBurleigh's Signature London Dry Gin 40% - this Signature London Dry Gin is distilled with 11 of the world’s finest botanicals including silver birch, dandelion, burdock and elderberries. Incredibly smooth and balanced, it is perfect for a classic gin and tonic with a twist of orange zest or a wedge of freshly cut grapefruit.
Burleigh's Export Strength Gin 47% - this gin is expertly distilled to the same botanical recipe as the Signature Gin. Bottling at a higher ABV creates an expression of the recipe with a markedly different profile, perfectly suited to a Martini or Negroni cocktail, or a more robust and aromatic gin and tonic.
Burleigh's Distillers Cut Gin 47% - this is an exceptionally crisp and fresh gin. Using the same 11 botanicals as our Signature Gin in a different ratio, this gin shows a higher proportion of softer, sweeter, more floral ingredients making it perfectly suited to cocktails such as the Martinez and the Tom Collins.

Saturday wine tasting – Mallorcan wines

April 5th, 2017

Saturday 6th May, 12pm-3pm

This Saturday, we will be trying wines from the island of Mallorca. The Mallorcan wines produced by Macia Batle have won many awards.

Mallorcan wine tasting at Ann et Vin in NewarkMacia Batle Rosado 2015 - made from Manto Negro, Merlot, Cabernet Sauvignon and Syrah grapes, the wine is pinkish in colour with hints of strawberry. Expect fruity primary and secondary aromas of fresh fruit, strawberry and a raspberry bouquet. Smooth and fresh on the palate. Well-balanced, well-combined acidity that provides a sensation of freshness. Intense on the palate, leaving a fruity finish.

Macia Batle Blanc de Blancs 2015 - made from Prensal Blanc and Chardonnay grapes, this wine is yellow in colour with greenish reflections. You'll notice an intense bouquet with prominent notes of tropical fruit, peach, grapefruit, apple and fennel. This lovely wine is intense, creamy, fresh and balanced on the palate.

Macia Batle Tinto 2013 - this red wine is made from Manto Negro, Cabernet Sauvignon, Merlot and Syrah grapes. Expect cherries and red stone fruit in this well-balanced wine.

Australian Wine Tutored Tasting – 22nd June

March 24th, 2017

Thursday 22nd June 2017, 7.30pm

Join us this evening as Simon Evetts from Hatch Mansfield takes us on a tour of some of the greatest Australian winemaking regions. Showcasing the wide range of wines produced by Robert Oatley Vineyards, we'll be sipping our way around some spectacular Ozzie wines. Tickets are £20 in advance. Places are limited, so please call Ann on 01636 700900 or email ann@annetvin.com to book yours.

About Robert Oatley

Robert Oatley wines will be featured in an Australian Wine Masterclass at Ann et Vin Robert Oatley Vineyards is the latest venture of the Oatley family winemaking dynasty, which was founded by the late industry legend Bob Oatley. His legacy continues in his eldest son Sandy, who worked alongside his father for many years and manages the business today. Created in 2006, Robert Oatley Vineyards aims to embody the best that Australia can produce. Classic grape varieties are matched to the leading wine regions of Australia. Along with grapes from the family properties, some dating back to 1858, the Oatley family draw upon select growers of excellence across a diverse range of climatic regions.  A deep understanding of viticulture enables the team to identify the best vineyard sites in Australia. The talented winemaking team is led by Larry Cherubino – one of Australia’s most awarded winemakers.

Robert Oatley Wines

Robert Oatley wines will be featured in an Australian Wine Masterclass at Ann et Vin The Robert Oatley team strive to craft wines with varietal clarity, focus and which reflect their provenance – in a very modern fashion. Vineyards are tended as organically as possible and wines are made with minimal intervention, reflecting a dedication to sustainable grape growing and wine production practices. Larry Cherubino, Director of Winemaking comments: "Our constant pursuit of quality finds us among the great viticultural regions of Australia, each offering a unique combination of earth and climate, allowing vines to flourish and produce fruit with great balance. Hand harvesting, fruit sorting and intuitive winemaking delivers wines with clarity, purity, great texture and flavour expression."  


Vibrant and fresh varietal wines from the Central Ranges vineyards. Ideal for everyday drinking.

Wild Oats

Named after Bob Oatley's award winning super maxi yacht, this Australian wine range consists of 4 wines from Western Australia, designed to showcase this premium region, while delivering excellent value.


Single varietal, single region wines - the heart of the Robert Oatley range. Modern, fine and approachable wines made from key classic varieties from Australia's best wine regions.
Created by Chris Hancock to reflect his particular passion for McLaren Vale, the range features interesting blends using the signature grapes of the region.


Finisterre, meaning 'the end of the earth', is a range focussing on specific sites within Australia's best regions and sub regions. These wines are made in small batches and exude the individuality and character of each site.


Wines that quite literally 'fly the flag' for Robert Oatley. Sourced from specific rows of the best vineyards in Margaret River and Mudgee and lovingly crafted in the winery to offer exceptional quality.

Saturday Tasting – Hayward Bros. (Wines)

March 2nd, 2017

Saturday 11th March 2017, 12pm-3pm

Join us this Saturday as we try some of the fantastic wines offered by Hayward Bros. (Wines). Rather than sticking to one country or area, we'll be trying wines from around the world that are excellent representatives of their countries. Wild Rock Sauvignon BlancWild Rock Sauvignon Blanc 2016 Marlborough - Sourced from the wild, rocky soils of Marlborough in New Zealand, this wine shows fresh aromas of white peach, pale lemon straw with green hue, fresh green herbs, blackcurrant bush and wet river stones. A lovely rich fruit core of citrus and apple is balanced with fine acidity for a soft yet pleasantly dry finish. The Crusher Cabernet Sauvignon 2014 - This red wine opens with a vibrant bouquet of black cherry, toasted oak and captivating pepperiness. Graceful in the mouth, with a silky texture and lively dark berry fruit, flavors of plum and dark chocolate expand on the palate. Ten months of aging on 100% French oak imparts endearing smokey notes and a touch of sandalwood to our Cabernet Sauvignon. This wine finishes impressively long and showcases wonderful finesse and well-integrated tannins. Jean Loron Pinot NoirJean Loron Pinot Noir - A delicious wine, ruby red in colour, complemented by a bouquet redolent of red berry fruits and a touch of spice. The wine is complex on the palate with elegant but assertive tannins. Pair with red meats and rich foods. Villa Conti Orvieto Classico - This classic white wine has a dry and refreshing mouth feel that is well-rounded with ripe fruit flavours and hints of bitter almond. Colle Papa Frascati Superiore - This sparkling white wine is fresh with hints of peach. Utterly delightful!

Saturday Tasting – Cline wines from California

March 2nd, 2017

Saturday 4th March 2017, 12pm-3pm

Join us this week when we'll be California Dreaming as we try the amazing Cline wines from the Sonoma County and Costa County in California.
Saturday tasting - Cline wines from Sonoma County in CaliforniaCline Viognier 2015 - A rich, perfumed varietal, this white wine has pineapple, peach, and apricot flavors, with accents of floral and citrus notes. Pairs well with Gruyere or Camembert cheese, sushi, or tarragon chicken.
Nancy's Vines Zinfandel - this red wine has intense flavors of strawberry and spice, soft tannins, well-balanced acidity, and a velvety smooth mid-palate, a hint of vanilla on the finish. This wine pairs well with smoked pork shoulder, roasted root vegetables, or red curry chicken.
Ancient Vines Mourvèdre 2014 - this gorgeous red wine offers a hint of eucalyptus on the nose, distinct chocolate characteristics, luscious deep plum, and concentrated cherry. This scrumptious and unusually delightful red wine has a substantial mouth-feel followed by soft tannins.
Late Vines Mourvèdre 2014 - this delicious pudding wine offers notes of tobacco, plum, and eucalyptus-mint with plenty of flesh and a firm balanced structure of acid and fine-grained tannins. Enjoy the characters of berry and cedar with the delightful tones of vanilla and candied chocolate one expects from Mourvèdre.
Join us from 12pm.

About Cline Wines

In 1993, Fred and Nancy Cline moved the winery to a 350-acre ranch in the famed Carneros Valley in Sonoma County. There the Clines planted Merlot, Chardonnay, Pinot Noir, and Syrah. They opened a tasting room in the 1853 farmhouse, and renovated the grounds to highlight the history and pastoral beauty of the property.
Today, the Clines own many acres of vineyards throughout Sonoma County, with other properties in Oakley and Tehama County.